So, the reason why I created this cake was a party, of course. You have to know that, since the beginning of December 2014, I started a Finnish language and culture course at Oulun Aikuiskoulutuskeskus. I happened to be in a marvelous class with marvelous classmates and teachers. So,…
These truffles are inspired to a Brazilian recipe called brigadeiro, that my maternal granny make every time I visit her.
What’s nice about these little delicacies is that they are super easy to make and can be personalized in endless ways: adding a nutty heart, substituting the cocoa powder with…
We are almost at the end of this unforgettable trip around Europe with Interrail. Next (and last) city we visited was Budapest. The journey from Vienna is very short, little bit more than two hours. Besides, the connections between the two cities are very frequent, so if you are…